Sweet dish jalebi

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Sweet dish jalebi. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet dish jalebi is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Sweet dish jalebi is something that I have loved my whole life.

Many things affect the quality of taste from Sweet dish jalebi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet dish jalebi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Sweet dish jalebi using 9 ingredients and 7 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Sweet dish jalebi:

1. 1 cup flour
2. 1 tsp rice flour
3. 3 tsp curd
4. as needed water
5. 1 tsp baking powder
6. for sugar syrup
7. 2 cup sugar
8. 1 cup water
9. 1 lemon

Instructions to make to make Sweet dish jalebi

1. Make sugar 1 string sugar syrup with sugar and water.
2. Squeeze lemon after sugar melts and cook for 5 minutes.
3. Make flowing batter with all the ingredients and whip for 2 minutes.
4. Rest the batter for 10 minutes.
5. Pour the batter in piping bag and deep fry the batter in circles in desi ghee till golden brown from both sides.
6. Take out jalebi from ghee and put in sugar syrup and strain.
7. Serve hot.

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So that is going to wrap this up with this special food Easiest Way to Make Award-winning Sweet dish jalebi. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!