Live Dhokla

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Live Dhokla. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Live Dhokla is one of the most well liked of current trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Live Dhokla is something which I have loved my whole life.

Many things affect the quality of taste from Live Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Live Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Live Dhokla using 9 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Live Dhokla:

1. 3 cups Rice
2. 1 cup Urad dal
3. Salt to taste
4. 1/2 bowl Curd
5. 1/2 tea spoon Soda
6. 2 pinch Turmeric
7. Oil
8. Chutney
9. Red chilli powder

Instructions to make to make Live Dhokla

1. Wash Rice and dal properly soak it for 3 hours. Then grind it in mixi
2. Add curd in this better again graind it.put it for formatting for 5 hours. Then add turmeric salt stir it well. Add soda in it mix it well. Put steamer on high flame. Spread oil on plate than spread better on it. Sprinkle red chilli powder
3. Cook it for 10 minutes. Check it with knife. Apply oil on it cut it in squres. Serve it with chutney.

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So that is going to wrap this up for this exceptional food Recipe of Favorite Live Dhokla. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!