Instant Jowar Dosa

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Instant Jowar Dosa. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Instant Jowar Dosa is one of the most popular of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look wonderful. Instant Jowar Dosa is something which I've loved my whole life.

Many things affect the quality of taste from Instant Jowar Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Jowar Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Instant Jowar Dosa is 8 to 10 Dosas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Instant Jowar Dosa estimated approx 10 minutes.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Instant Jowar Dosa using 10 ingredients and 5 steps. Here is how you can achieve it.

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In my family we all are dosa lovers.and l always experiment to try different varieties of healthy dosa. We know the incredible advantages of jowar.so tried to make this instant jowar dosa and it came out very crispy and yummy.

Ingredients and spices that need to be Take to make Instant Jowar Dosa:

1. 1 cup jowar flour
2. 2 tbsp rice flour
3. 2 tbsp barik rava
4. 1 tbsp curd
5. 1 tsp cumin seeds
6. As per taste Salt
7. Handful Chopped coriander
8. As required Water - approx 2 and 1/2 cup
9. 1 tsp chopped chilli-ginger
10. As required Oil or butter

Steps to make to make Instant Jowar Dosa

1. Take all the ingredients.
2. Add water and mix all the ingredients to make watery batter like rava dosa. Leave this batter for 5 minutes, if needed add more water for watery consistency. Put nonstick tawa on high flame.when it becomes hot, pour dosa batter with the help of glass to make dosa.
3. Sprinkle some oil or butter and let it cook on high flame for 2 mnts. When it turns little brown after 2 minutes, turn gas flame on medium to slow and let it cook for more 2 minutes or until the dosa becomes golden brown and crispy or when. It will leave it's side.
4. Serve this healthy instant jowar dosa with coconut chutney, sambar or podi.
5. Please first try making small dosa andif it won't become crispy then add 1 or 2 spoons of rice flour. To make dosa more crispy, put the dosa on slow flame.

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So that is going to wrap it up with this special food Simple Way to Make Speedy Instant Jowar Dosa. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!