Muglai Chicken Biryani #CookpadApp

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Muglai Chicken Biryani #CookpadApp. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Muglai Chicken Biryani #CookpadApp is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Muglai Chicken Biryani #CookpadApp is something that I've loved my whole life.
Many things affect the quality of taste from Muglai Chicken Biryani #CookpadApp, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muglai Chicken Biryani #CookpadApp delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Muglai Chicken Biryani #CookpadApp using 18 ingredients and 7 steps. Here is how you can achieve it.
New version of Biryani
Ingredients and spices that need to be Take to make Muglai Chicken Biryani #CookpadApp:
- Serves 3 to 4 persons
- Chicken 1kg in 12 pieces
- 750 gms Rice
- 1 cup Oil
- Onion 4 cut in slices
- 2 tbsp Raw papaya paste
- 500 gms Yogurt
- 1 tsp Turmeric powder
- 1 tbsp Red chilli powdet
- 1 tsp Corriander powder
- 1 tsp Zeera powder
- 1 tsp Green chilli paste
- 2 tbsp Ginger garlic paste
- Corriander, mint half bunch
- 1 tbsp Garam masala powder
- drops Kewra essence few
- 4 Potatoes
- drops Yellow food colour few
Steps to make to make Muglai Chicken Biryani #CookpadApp
- Marinate chicken with all spices(turmeric, red chilli,green chilli, garam masala powder,salt,) raw papaya paste, ginger garlic paste, yogurt for 1 hour
- Fry onion in oil till golden in colour
- Boil rice, but not boil completely, leave till its 3/4 done
- Add potatoes in onion and fry for 5 mins
- Add.chicken mixture and cover and cook for 20 mins
- Firstly add a layer of half rice, then chicken gravy, then corriander and mint leaves,then again rice, and put kewra essence and yellow food colour on it
- Cover and cook for 20.mins on low flame
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This isn't a full guide to quick and easy lunch dishes but its great food for thought. Hopefully this will certainly get your innovative juices streaming so you can prepare scrumptious meals for your household without doing a lot of square meals on your trip.
So that's going to wrap this up for this exceptional food Easiest Way to Make Homemade Muglai Chicken Biryani #CookpadApp. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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