Fish biryani

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Fish biryani. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Fish biryani is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are fine and they look fantastic. Fish biryani is something that I've loved my whole life.
Many things affect the quality of taste from Fish biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish biryani is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few components. You can cook Fish biryani using 19 ingredients and 7 steps. Here is how you can achieve it.
Fish biryani is one of the famous rice dish among Asians. #CookpadApp
Ingredients and spices that need to be Prepare to make Fish biryani:
- 1 kg Fish
- 1 tbsp Salt
- Red chilli powder
- 1 tsp Turmeric powder
- 1/2 tsp Whole Spice powder
- 1 tsp Chat masala
- 2 tbsp Ginger garlic paste
- 2(1+1)tbsp Fenugreek leaves
- Oil for frying
- Mariante fish in all of the. Above spices and leave it for 2 hrs
- Biryani masala
- 1/2 cup Oil
- 2 slices Onion
- 1 cup Yogurt
- 1 tsp Salt
- 2 cups Rice boiled (boiled in salt & whole spices water)
- 1 tbsp Red chilli powder
- 1 tbsp Whole spices
- 1 tbsp Ginger garlic paste
Steps to make to make Fish biryani
- Fry marinated fish and set aside
- In the same oil, add sliced onion and fry until golden brown
- Now add whole spices and ginger garlic, fry for one more. Minute
- Add salt, red chilli powder, fenugreek leaves, yogurt and little water and cook for more. Minutes
- Now put the fried fish over masala, add a layer of rice.
- Put on dum..once done. Take out very carefully, because is too soft to touch.
- Enjoy fish biryani
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So that's going to wrap it up for this exceptional food Recipe of Favorite Fish biryani. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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