Dam wali biryani ๐

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Dam wali biryani ๐. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Dam wali biryani ๐ is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Dam wali biryani ๐ is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Dam wali biryani ๐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dam wali biryani ๐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dam wali biryani ๐ is for 10 person. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Dam wali biryani ๐ using 11 ingredients and 4 steps. Here is how you can achieve it.
Too much tasty and spicy ๐ฅ♥️
Ingredients and spices that need to be Make ready to make Dam wali biryani ๐:
- 1.5 kg :Rice
- 1.5 kg : Chicken
- 6 bary size ke: Onion
- 6 sy 7 bary size ke: tomatoes
- 1 tbsp Garlic Ginger
- 15 sy 20 Green chili ๐ถ️: ya jitna spice ap krna chahty
- 1 pack Biryani masala
- 3-4 tbsp Yogurt
- Imli & aloo bukhara hasbe zrorat
- garam masala
- Lemon & hara dhaniya
Instructions to make to make Dam wali biryani ๐
- Karahi mein oil dalain aur piyaz shamil kar ke fry kar lain sath hi namak b dall dain, phr halky brown jab ho jaen piyaz to chicken add krain,jab chicken golden ho jaey to adrak lehsan ka paste aur haree mirchain shamil kar dain,



- Thora sa bhonain then dahii imli aur aloo bukhara add kar dain ab is me biryani masala add krain aur dam py rakh ke pkaen.jab pani dry ho jaey masaly ka to thora bhoon lain magr masala dry nahi karna thora gravy wala masala rakhna hy ta ke biryani dry na bany.



- Ab 1 alag pately mein rice boil kar lain jab 1 kani rice reh jaey to pani chan lain aur phir masala aur rice ki teh lagaty jaen pately mein



- Aur food colour chirak dain upar ab dam laga ke 20 mint ke liye chor dain.mazydar biryani tiyar hy ๐๐๐



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This isn't a total overview to quick as well as easy lunch dishes however its great something to chew on. With any luck this will certainly obtain your imaginative juices moving so you can prepare scrumptious meals for your family without doing way too many square meals on your journey.
So that is going to wrap it up with this special food Steps to Prepare Quick Dam wali biryani ๐. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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